Dehydrated Vegetables

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Garlic powder

Human food grade products, the product is made of fresh garlic after preliminary cleaning, peeling, washing, cutting, machine drying, milling and sieving till the necessary humidity.The product meet the requirements specified in the specification .NON-Use of genetically modified raw material in manufacture. NON-Using the various ionizing radiation the manufacture. 

Available Size:

80-100mesh 100-120mesh

Product Description

Item

Description

Sensible indices

Color

White

Odor & Flavor

Typical garlic/Strong and pungent

Texture

powder

Physic-chemical target

Moisture

6%

SO2

≤15ppm

ASH

3.0%

AIA

1%

LEAD

≤0.1ppm

ARSENIC

≤0.5ppm

Hygienic target

Total plate count

100,000cfu/g max

Coliforms

100MPN/100g max

Yeasts and Molds

50cfu/g max

E. Coli

Negative

Salmonella

Negative in 25g

    Pesticide

 As per EU limited

 Peanuts allergen

<2.5PPM

 Packing

In 2 x 12.5 foil bags   into 25kg cartons

Shelf life

24 months

Storage

Keep the goods under the sanitary-hygienic standards in dry,   clean, good-ventilated warehouse ,uninfected, the temperature no more than 25 and relative degree of humidity no more than 60%