Dehydrated Vegetables

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Bell Pepper Red

Human food grade products, the product is made of fresh red bell pepper after preliminary cleaning, sterilizing, washing, cutting, machine drying and mixing till the necessary humidity .The product meet the requirements specified in the specification. NON-Use of genetically modified raw material in manufacture. NON-Using the various ionizing radiation in the manufacture.

Available Size:

9*9mm 6*6mm 3*3mm CUSTOM SIZES AVAILABLE

Product Description

Item

Description

Sensible indices

Color

Red

Odor & Flavor

Typical bell pepper

Texture

flakes

Physic-chemical target

Moisture

12%

Hygienic target

Total plate count

100,000cfu/g max

Coliforms

100MPN/100g max

Yeasts and Molds

500cfu/g   max

E. Coli

3MPN/g max

Salmonella

Negative in 25g

Pesticide

As per EU limited

Packing

Packing in 20kg   cartons with inner double plastic bags

Shelf life

24 months

Storage

Keep the goods under the sanitary-hygienic   standards in dry, clean, good -ventilated   warehouse ,uninfected, the   temperature no more than 25 and relative degree of humidity no more than 60%